FSSAI State License Registration in Kerala - Complete Guide 2026

Professional FSSAI State License registration services for food businesses in Kerala with annual turnover between ₹12 Lakhs and ₹20 Crores.

What is FSSAI State License?

The FSSAI (Food Safety and Standards Authority of India) State License is mandatory for food businesses in Kerala with an annual turnover between ₹12 Lakhs and ₹20 Crores. It is issued by the State Food Safety Commissioner and is valid for 1–5 years.

Who Needs FSSAI State License?

• Restaurants, hotels, and cloud kitchens
• Food manufacturers and processors
• Catering businesses
• Wholesale food traders
• Food storage and warehousing
• Dairy units and meat processing
• Homestays and resorts serving food

FSSAI License Types — Which Do You Need?

For exporters: FSSAI Central License →

Documents Required

• Form B (application form)
• Blueprint/layout of food premises
• List of food products to be manufactured/handled
• Name and list of equipment with installed capacity
• Photo ID and address proof of proprietor/partners/directors
• Proof of possession of premises (rent agreement/ownership)
• Partnership deed / MOA-AOA (if applicable)
• Water testing report (for manufacturers)

Registration Process

1. Prepare documents and business details
2. Apply on FoSCoS portal (foscos.fssai.gov.in)
3. Pay fee — ₹2,000–₹5,000/year depending on category
4. Inspection by Food Safety Officer (if required)
5. License issued within 30–60 days

Also Register Your Business Entity

FSSAI license requires a registered business. Choose the right structure:

• Sole Proprietorship — for small food businesses
• Private Limited Company — for scaling food businesses
• LLP Registration — for food partnerships

Financing Your Food Business

• Business Loans up to ₹10 Crores
• Loan Against Property
• MSME Loans
• Equipment Financing — for food processing machinery